The Pheasant Inn - Menus
Meals for those with special dietry needs are catered for - please ask for details. Please see the board for our daily specials. Please specify any allergies or dietary needs when ordering. All meat weights are approximate before cooking. All of our dark meat (lamb, duck etc) is cooked pink unless specified otherwise
Available Mon-Sun: 12pm – 2.30pm & 6.30pm – 9.30pm
Please see the board for our daily specials. Please specify any allergies or dietary needs when ordering.
Some dishes may contain traces of nuts. All meat weights are approximate before cooking.
All of our dark meat ( lamb, duck, etc ) is cooked pink unless specified otherwise.
Homemade soup of the day served with crusty bread - £4.50
Pheasant Inn homemade pork and bacon liver pate served with toast and salad garnish - £4.95
Fried pan garlic mushrooms with salad garnish - £ 4.50
Caprese: tomato, mozzarella ball and basil - £ 4.95
Lemon marinated cajun chicken skewers served with salad garnish - £ 5.45
Marie Rose prawns salad - £ 4.95
Homemade steak pie, chips and peas - £ 8.45
Pheasant Inn burger served with salad, chips and onion rings - £ 8.45
Cajun chicken creamy penne pasta served with garlic bread - £ 8.95
Thick sliced local farmhouse ham, brace of hens eggs, chips - £ 7.95
Italian lasagne served with garlic bread - £ 8.95
Butcombe beer battered cod, homemade chunky chips, peas, homemade tartar sauce - £8.95
Large Dublin Whole Scampi, homemade chunky chips, peas, homemade tartar sauce - £8.95
Baked Sea Bass, crushed potatoes, seasonal vegetables - £10.95
Napoli tomato penne pasta served with garlic bread - £8.95
Risotto verde cooked with courgette, peppers, peas, parsley - £10.95
Lamb cutlets served with new potatoes, red wine onion sauce and side vegetables - £14.95
Grilled chicken breast served with crushed potatoes and creamy mushroom sauce - £12.95
Pork chops cooked in barbecue sauce served with crushed potatoes and vegetables - £10.95
Grilled fillet of wild sea bass served with saute potatoes and prawn-smoked salmon sauce - £15.95
Chicken caesar salad - £11.95
Char grilled 10oz local steak, chips, grilled tomato, mushroom, beer battered onion rings and peas
- Sirloin £15.95
- Rib-eye £16.95
Grilled 10oz gammon steak served with egg, chips, peas and grilled tomato - £8.95
Vanilla cheesecake - £4.95
Brioche bread and butter pudding - £4.95
Sticky toffee pudding, toffee sauce, clotted cream and honeycomb ice cream - £4.95
Rich dark chocolate tart and vanilla ice cream - £4.95
Plate of artisan Somerset cheeses (Exmoor Blue, Somerset brie and Montgomery cheddar) red grapes, celery, onion marmalade, bisciuts - £6.95
A selection of ‘Mendip Moments’ local multi award winning ice creams and sorbets - £4.95
Ice creams (vanilla bean, Amaretto, clotted cream and honeycomb, Christmas pudding, mocha, prune and Almanac)
Sorbets (raspberry and elderflower, white apple and cider, bucks fizz, St.Clements)
Coffee and luxury dark chocolate truffles - £3
Selection of herbal teas - £2